I was invited to a special media tasting in order to facilitate this post. All opinions are my own.
Yogurtland has teamed up with Knott’s Berry Farm to give fans a delicious froyo experience inspired by Knott’s most popular dessert, boysenberry pie. The new Yogurtland flavor, Knott’s Berry Farm Boysenberry Pie frozen yogurt, was crafted alongside Knott’s and has arrived in stores, just a couple weeks before the Knott’s Berry Farm Annual Boysenberry Festival gets underway.
Each spoonful of Yogurtland’s Boysenberry Pie frozen yogurt flavor is bursting with
the jammy richness and sweet and tart taste of fresh boysenberries followed by
hints of a butter sweet pie crust. Inspired by the world-class award-winning pies, it’s
creamy and delicious, and no doubt Mrs. Knott herself would approve. For an added
boysenberry touch, Yogurtland will be serving mini boysenberry shortbread cookies
as a topping option.
“We are thrilled to be working in collaboration with Knott’s Berry Farm to celebrate,
in frozen yogurt form, one of Knott’s famous food attractions – the boysenberry pie,”
Our new Knott’s Boysenberry Pie froyo flavor gives fans of both brands something special to savor over and over again.” – Jennifer Ehrencron, Yogurtland’s senior marketing manager.
Knott’s Berry Farm started as a farm and evolved into a small fruit stand which has
since grown into a world-famous destination known for thrilling rides, famous fried
chicken dinners and delicious boysenberry pies. From the beginning, food and
dining have been at the heart of the Knott’s Berry Farm experience. The Knott’s
Boysenberry Festival is an annual event that celebrates the park’s historic roots by
highlighting the little berry that started it all, the boysenberry.
Yogurtland’s new Knott’s Boysenberry Pie frozen yogurt is now available in
Yogurtland stores so be sure to stop by soon! Also, as fans enjoy their Boysenberry Pie frozen yogurt at Yogurtland, they can also pick up a coupon good for up to $30 off one admission to Knott’s Berry Farm. That’s a total win-win!
For more information and to find the Yogurtland location nearest you, please go HERE.
WR Kitchen & Bar will open its first location in Laguna Niguel (The Center at Rancho Niguel, 28061 Greenfield Drive) this Spring, with a second location set for Fall 2019 in Carlsbad. WR Kitchen & Bar is tailored to today’s more sophisticated, time-challenged guest with a focus on serving delicious, high quality food at an excellent value, in an energetic, casually-upscale environment.
Featuring a wood-fired open kitchen, WR Kitchen & Bar will offer an a la carte menu, allowing each guest more options to customize his or her order with maximum flexibility in selection of items and portion size. There will also be a wider price range, with items to accommodate everyone’s budget.
WR Kitchen & Bar will offer Wood Ranch favorites including tri tip, baby back ribs, the BBQ chopped salad, and fresh, house-made desserts, along with introducing new items. Smoked Steelhead Trout will be available by itself, on salads and featured on a multi-grain grilled bread with guacamole and pickled red onion. Blistered Shishito Peppers and Burnt Ends Caramel Popcorn are new snack items, and a “Little Salad” of roasted heirloom carrots and goat cheese topped with toasted pistachios will be among the new starters. There will also be tacos, uniquely filled with a choice of brisket, pulled pork, smoked steelhead trout, roasted chicken or roasted cauliflower, as well as other new menu items.
WR Kitchen & Bar will also feature a full bar, curated by our beverage team to offer hand-crafted batch cocktails, 12 craft beers on draft, and several outstanding value-priced wines. The bar will offer a lively atmosphere with seating for 16, while the dining room will have seating for 97, and the patio will have an additional 54 seats.
This year, Yogurtland’s celebration of dessert creativity will include two handcrafted flavors made in collaboration with The Hershey® Company:
For a limited time, Yogurtland is also offering fans the perfect pairing of Hershey® toppings for these delicious flavors. Sweet meets salty with the Hershey’s® Cookies & Crème Popped Snap Mix. Combining Hershey’s® mini Cookies ‘N’ Crème Bars, mini chocolate cookies, pretzels, and chocolate-drizzled popcorn providing the perfect sweet and salty balance. Guests can also top off their sweet creations with the smooth and creamy Reese’s® Creamy Peanut Butter Chips.
Yogurtland will celebrate International Frozen Yogurt Day at all of its locations on February 6th. Grab a friend and head on over to take advantage of the buy one, get one free offer from 2:00PM – 7:00PM! To find your nearest Yogurtland location, go 
Locca recently purchased the popular Milk Box location at Kaleidoscope and is still serving the award-winning boba and milk tea menu that Milk Box was known for, along with new tea drinks Crazy Brown Milk Tea, Strawberry Jasmine Tea, Strawberry Matcha Tea, New topping options include Popping Boba Strawberry, Lychee Coconut Jelly, Fruit Mix Jelly, and Popping Boba Mango. Drink prices start at $3.50.
Locca has also introduced fresh-made churros and ice cream. Churros, made fresh to order, are available with cinnamon sugar or dipped in real Belgium chocolate, and can be ordered with ice cream and a selection of toppings. Churros start at $4.50.
Fruit Pies are offered at $7.99 plus a tin deposit and include:
From now through the end of September, The Habit will be collecting donations for No Kid Hungry. Guests who donate $2 or more to the No Kid Hungry campaign will receive a free Charburger with cheese certificate, good on a return visit through October 2, 2018.
To help raise awareness about childhood hunger, No Kid Hungry is launching the 
The Golden Fried Chicken Salad is inspired by the fan-favorite Golden Fried Chicken Sandwich, which permanently joined The Habit menu in late 2016. The Golden Chicken Salad starts with a buttermilk battered, hand-breaded sliced chicken breast, served atop fresh garden greens, with feta cheese, diced tomatoes, crumbled bacon, red onions, carrots and cilantro, and is then tossed in a house-made Southwest-inspired cilantro lime ranch dressing.
Join Jimboy’s Tacos in Giving Back
Jimboy’s Tacos first opened nearly 65 years ago as a simple food trailer on the shores of Lake Tahoe, CA. With sights set on serving the best tasting taco on the planet, founder Jim “Jimboy” Knudson created the Original Ground Beef Taco, which has not changed since it was first served in 1954, and remains the most popular item on their menu. This iconic taco is made fresh with seasoned ground beef, freshly shredded cheese, and lettuce encased in a crispy, stone-ground corn shell dusted with parmesan cheese. Yep, you read that correctly! PARMESAN CHEESE! Mmm, it’s sooo yummy!
Another must-try item on Jimboy’s menu is the Taquito Burrito, a signature grilled burrito stuffed with three taquitos. The Taquito Burrito mash-up has led to the creation of a revolutionary “Craft Your Own Mash-Up” section of the Jimboy’s menu. 
Other menu items include loaded burritos, fresh salads, shareable bites like queso and chips, and several breakfast items.I LOVED the Tahoe Nachos, which are pictured above. They are definitely enough to share! Oh, and they also have desserts including churros and Choco-Tacos!
Jimboy’s Tacos Brea is located at
In celebration of the newest Jimboy’s Tacos location, I’m also hosting a giveaway for one(1) of my readers to win a $50 Jimboy’s Tacos gift card! To enter, fill out the Rafflecopter below. Good luck everyone! Thanks again for reading!
Beginning August 6th, and available for a limited time while supplies last, the Yogurtland summer flavor lineup will include Dairy Free Coconut Cream Pie, Nectarine Peach Orange Tart and Strawberry Rose frozen yogurt.
Along with three new flavors, Yogurtland will introduce two new toppings for a limited time. Bringing a different variety of flavors to the topping bar, the scrumptious Cotton Candy Fizzies will have fans enjoying traditional cotton candy flavors with a twist. Additionally, Yogurtland’s craveable Sour Rainbows will bring a spark of color to each cup and a blend of sweet and sour flavors.
Panini Kabob Grill offers a fresh, healthy and high quality Mediterranean menu. By the way, their fresh hummus platter is amazing! Not only do they serve lunch and dinner but also breakfast! That’s my favorite meal of the day! You can basically “brunch” there 7 days a week!
Their breakfast/brunch menu features such items as:
Panini Kabob Grill only uses farm-raised organic eggs, hormone and antibiotic-free proteins. They don’t use anything processed or containing MSG and make all items from scratch. 
Enjoy Panini Kabob Grill’s “Mimosa Brunch Special”, any day of the week, for just $2.95 each. Guests can also enjoy a selection of sparkling wine, wine and beer with any meal.Espresso Bar selections feature LaVazza, 100% Arabica Responsibly Grown Coffee, which is Italy’s favorite coffee. Guests have the option of ordering their (hot or cold) espresso or coffee drinks with soy or almond milk at no additional charge.
Family Platters can also be ordered for sharing, and a Kids Menu is available to children 12 and under.
